Another modern take on a Middle Eastern classic.
This handcrafted bar pairs silky Belgian chocolate with a rich, 100% hazelnut butter filling made without sugar, oils, or cheap fillers. The flavour is naturally warm and buttery, with a soft roasted sweetness and aromatic depth—hazelnut in its purest and most elegant form.
Inside, you’ll find a layer of crispy, toasted kataifi pastry, folded into the hazelnut butter to create a delicate crunch and a smooth, praline-like texture. Each bite delivers subtle caramelized notes and gentle nuttiness, balanced by sweetness that comes only from the chocolate, not the filling.
Every bar is made in small batches in Victoria, BC, using premium ingredients you can pronounce. Nothing to water down the flavour, nothing to stretch the cost—just chocolate, nuts, and craftsmanship.
A luxurious treat that feels indulgent, tastes honest, and reimagines Middle Eastern flavour with modern simplicity.
Artisan-made in Victoria, BC, our chocolates combine velvety Belgian chocolate, 100% pistachio butter, and crispy golden kataifi for a truly luxurious treat.